article / مايو 7, 2024
DR Congo: Empower project promotes gender inclusion through basic education
This article illustrates the success of one of World Vision's innovative projects. It shows how World Vision, through the Empower Project, is promoting gender and social inclusion in children's education by providing them with a healthy environment and supporting their teachers through gender awareness sessions.
page / يونيو 13, 2019
Drylands Development Programme (DryDev)
A Farmer Led Programme to Enhance Water Management, Food Security, and Rural Economic Development in the Drylands of Burkina Faso, Mali, Niger, Ethiopia, and Kenya
page / يونيو 13, 2019
Drylands Development Programme (DryDev)
A Farmer Led Programme to Enhance Water Management, Food Security, and Rural Economic Development in the Drylands of Burkina Faso, Mali, Niger, Ethiopia, and Kenya
publication / أبريل 25, 2024
East Africa Region | 2023 Humanitarian and Emergency Affairs Annual Report
A summary of World Vision's response to humanitarian crises in East Africa from October 2022 to September 2023
video / فبراير 15, 2024
Volunteers are a vehicle of transformational development
Volunteers play a vital role in implementing World Vision’s programs, such as health, education, water and sanitation, livelihoods, child protection, and advocacy. They also serve as a link between World Vision and the local communities, fostering trust, participation, and ownership.
publication / أبريل 22, 2024
NextGen Aid: Technical Appendix
Technical Appendix for the NextGen Aid project, an economic appraisal to estimate the return on investment (ROI) from child-related Official Development Assistance (ODA).
publication / يناير 25, 2024
Women Empowered for Leadership and Development
This document presents a promising practice on integrating Gender Equality and Social Inclusion (GESI) to empower women and advance their socio-economic and political leadership in Sierra Leone.
video / مارس 26, 2024
World Vision and World Food Programme respond to children's needs
The impact of the food and nutrition crisis on communities, particularly children, and presents the achievements of a nutrition project implemented in Burkina Faso.