Nutrition Dialogues in Angola engage children in discussions on food security, highlighting the importance of school feeding programs and gathering valuable insights.

World Vision Lesotho, with USAID funding, launched the Emergency Food Assistance Project to provide cash aid to 2,595 drought-affected households, combating hunger and promoting resilience.

Testimonies of community members impacted by Cyclone Chido in northern Mozambique, challenges with housing the food after destruction left by the cyclone.

This article was written to coincide with World Food Day. The article shows the change achieved by the local community of Fungurume by integrating new agricultural practices in bean growing with the support of World Vision. Today, this community has seen its harvest increase significantly, enabling it to guarantee its food security and that of the children who live there.

World Vision Sudan’s Food Security and Livelihood Program provides critical assistance amid Sudan’s worst food crisis, supporting millions facing severe hunger

Paseka's regreening efforts in Ha Senkoase, supported by World Vision, empower the community with climate-smart agriculture for a sustainable, resilient future.

The right to food is not just a fundamental human right but also a critical pillar for building healthier, stronger communities. In the face of ongoing droughts and food insecurity, World Vision Zambia remains deeply committed to ensuring that every child and family has access to nutritious meals. This year's World Food Day, celebrated in Namwala under the theme “Right to Food for a Better Life and a Better Future.”  highlights our dedication to partnering with communities and government to secure a future where no one goes hungry.

Global Livelihoods Sector Annual Report 2023