article / October 30, 2025
A project against malnutrition is transforming lives in Niger
In the village of Angoual Gao, the lives of Aichatou Sahidou and her six children have been transformed by World Vision’s “Improving Nutrition and Food Security” project. Faced with severe malnutrition, a nutrition center was established to teach mothers how to cook nutritious meals. Today, the children are healthier, families raise goats for milk, and women are developing their savings and entrepreneurship skills.
article / October 29, 2025
DR Congo: The KOICA Project Restores Life to Scola and Transforms Families in Luiza
This inspiring story from Luiza, in the Kasaï Central province of the Democratic Republic of Congo, highlights how the KOICA funded project implemented by World Vision is transforming the lives affected by child malnutrition. Through the journey of Aimée and her daughter Scola, the article reveals how integrated nutrition support, family farming, and community education can turn despair into hope. What began as a mother’s struggle to save her child from malnutrition became a story of empowerment, resilience, and lasting change for an entire family and a symbol of renewed hope for many others in Luiza.
publication / September 26, 2025
Global School Meals Portfolio: Country Profiles
World Vision’s school meals work across 19 countries
publication / October 4, 2025
World Vision Senegal Annual Report 2024
The 2024 Annual Report presents World Vision Senegal's main achievements.
More than 4.7 million children have been impacted by World Vision's interventions.
article / October 29, 2025
DR Congo: How The Market Gardening Is Boosting Community Resilience In Sambwa AP
This article highlights how World Vision DRC’s support to the Mapendo association in Sambwa (Haut-Katanga province) has strengthened community resilience through dry-season vegetable farming. Faced with shorter rainy seasons and limited access to inputs, local farmers received fertilisers, seeds, and technical training that enabled them to set up an experimental collective field. By adopting improved techniques such as organic manure use, crop rotation, and efficient water management, the group achieved promising yields and established a community fund for reinvestment. The initiative not only enhanced food security and household income but also aligned with World Vision’s ENOUGH campaign, which seeks to combat malnutrition and promote sustainable local production.
publication / October 2, 2025
Dreaming Out Loud: Hopes and challenges facing girls around the world
Girls worldwide face unequal progress in education, safety, and rights. This report reveals their hopes, struggles, and the urgent need for global action.
article / October 29, 2025
War in Ukraine: World Vision Supporting Partners with Capacity Building
World Vision is supporting people in Ukraine by providing aid, building local capacity, and empowering communities amid ongoing conflict and hardships.
article / October 30, 2025
Un projet de lutte contre la malnutrition transforme des vies au Niger
Dans le village d’Angoual Gao, la vie d’Aichatou Sahidou et de ses six enfants a changé grâce au projet « Amélioration de la Nutrition et de la Sécurité Alimentaire » de World Vision. Face à la malnutrition sévère, un centre de nutrition a été mis en place pour enseigner aux mères comment cuisiner des repas nutritifs. Aujourd’hui, les enfants sont en meilleure santé, les familles élèvent des chèvres pour le lait, et les femmes développent leurs compétences en épargne et en entrepreneuriat.