article / April 2, 2024
Empowering Pastoralist Communities in Northern Kenya: A Story of Resilience and Transformation in Marsabit County.
Read Empowering Pastoralist Communities in Northern Kenya: A Story of Resilience and Transformation in Marsabit County.
article / Decembar 27, 2023
From Words to Action: Transforming Food Systems for a Climate-Resilient Future
McLarence Mandaza, PhD, Environmental Sustainability & Climate Action Technical Lead at World Vision Southern Africa, recently participated in a panel discussion at the German Pavilion during COP28. The discussion focused on Inclusive and Resilient Food Systems and their crucial role in transforming global adaptation to climate change.
article / April 10, 2024
Ukraine’s elderly struggles for scant medical care and food insecurity amidst ongoing war
It was the seventeenth day of heavy shelling, unceasing terror, severe food shortages, and darkness, when half of Iryna's and Nikolay's house burned to ashes. The ongoing attacks in Popasna, a small city in the Luhansk region of Ukraine, made them leave all their belongings and go west. As they settle in Dnipro, they are navigating the hurdles of displacement and war. World Vision's cash assistance helps them cover only part of their medicine expenses, and food supplies. As pensioners who rely on a meager pension and humanitarian aid, they find it more difficult to deal with the realities of war.
opinion / April 22, 2024
Raising our hands for a healthier and greener tomorrow
Ahead of Earth Day 2024, Kevin Weseni, Senior Food Assistance Advisor for the Global Hunger Response at World Vision International, underscores the significance of school feeding programmes in combating climate change and gives insights into ways they can foster sustainability.
article / April 22, 2024
Seasoning malnutrition away in Laotian children through a sustainable recipe
Draped in a dense thicket, the district perfectly camouflages a startling truth. As per a baseline survey conducted by World Vision, in 2022, stunting rates in children were reported high as 56% and 78% of the households were facing moderate and severe food insecurity in Phonexay.
opinion / Mart 18, 2024
Lessons in Resilience: Insights from School Feeding in Burundi
World Vision World Vision Programme (WFP) Homegrown School Feeding is increasingly the foundation for school meals in Burundi and expands the reach of the programmes from emergency assistance to long-term development. Twenty-four of the schools World Vision partners employ the Homegrown School Feeding model and receive food commodities for school meals exclusively from local farmer cooperatives. World Vision supports these cooperatives with technical assistance, agricultural inputs, and capacity building to promote
press release / Mart 6, 2024
World Vision Launches a Project Focusing on Climate Change Adaption and Environment Protection with the support of the Federal Government of Germany (BMZ)
World Vision launch a project to build the resilience of communities towards climate change and environmental hazards in areas B and C in the West Bank, funded by the German Federal Ministry for Economic Cooperation and Development (BMZ).
article / Maj 12, 2024
Affording a new life
"When my husband was working I could buy anything I wanted from the market," recalls Hayat* before her life was turned upside down after the earthquake.
press release / April 24, 2024
World Vision Launches "ENOUGH" Campaign to End Child Hunger and Malnutrition in Kenya
World Vision launches ENOUGH campaign in Kenya to address child hunger and malnutrition in the country. The landmark campaign is a timely initiative that will not only call for enough nutritious food in school and at home, but will also call for improved data collection, climate-smart agriculture, and policy reforms even as the Kenyan Government plans to establish a national policy on school meals by June 2023 as well as strengthen the efficiency and accountability mechanisms of the school meals initiative.