World Vision International (WVI) is committed to combating hunger and improving food security for vulnerable populations, with a strong focus on children, those most affected by food insecurity

Amanda Rives unpacks the root causes of the escalating food crisis, along with the consequences of shrinking aid, and urges international actors to renew their commitment to ending the hunger crisis

Three out of four families reported better outcomes for their children, particularly in nutrition, health, and education, with over half of Syrian refugees crediting CVA for enabling continued schooling.

May 2025 Ukraine Crisis Response Factsheet: World Vision has reached 2,240,176 people through food, non-food items, cash assistance, protection and education interventions, livelihood, and mental health programming.

Dr Kyi reflects on how Myanmar’s fight against hunger, amid earthquakes, conflict, and economic crisis seems daunting—but not impossible. Hope can still grow in the midst of crisis. A hunger-free world is possible for the children in Myanmar but that will require a united commitment to peace and resilience, and global solidarity.

Communities in the West Bank are enduring a deepening crisis. Daily life has become increasingly difficult due to a sharp rise in violence, severe restrictions on movement, and the sudden loss of access to work. In response to the worsening situation, World Vision undertook a broad listening exercise to better understand how families in the West Bank are coping and what support they need most. By engaging with parents, children, community leaders, and volunteers across a wide area, we aimed to capture the real-life impact of the crisis on people’s everyday lives.

This article highlights the progress of a school feeding programme in the Greater Kasai region of the Democratic Republic of Congo. By promoting the use of locally grown, nutrient-rich crops such as cowpeas, cassava, and sweet potatoes, the initiative not only improves the nutritional quality of school meals but also strengthens community resilience and agricultural self-sufficiency. It showcases how different provinces like Kasaï Oriental, Kasaï Central, and Lomami are adapting crop choices based on local needs and market value. The article also emphasises the educational dimension of the programme and outlines how communities are taking ownership to sustain the initiative even during school holidays. Through a blend of nutrition, education, and local empowerment, the programme stands as a model for sustainable development.

On World Refugee Day, World Vision Kenya stands in solidarity with refugees, highlighting the urgent need to honour their stories and uphold their rights amid a growing global displacement crisis.

World Vision and WFP reveal how funding cuts worsen hunger, education loss, and child protection risks for displaced families in 13 crisis-affected areas.

This article highlights the official launch of a new community development programme by World Vision DRC in Nkama, in the commune of N’Sele, Kinshasa. The initiative seeks to improve living conditions for vulnerable households, with a special emphasis on children’s well-being. It outlines the programme’s multisectoral components (education, livelihoods, health and nutrition, sponsorship), and highlights the commitment of local authorities, community leaders, and residents. It also reflects World Vision’s vision, mission, and core values, and underlines the importance of co-creation with communities for sustainable development.