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Search results: 1 - 10 of 241
article / July 7, 2026

How Food Assistance Helped Chankos Stay in School

Meet Chankos, a 16-year-old South Sudanese refugee in Ethiopia’s Tierkidi Refugee Camp. Once too hungry to focus in class, he now attends school regularly thanks to WFP and World Vision food assistance and school feeding programmes. A powerful story of hope and resilience.
Chankos reading his book at home
article / July 13, 2026

World Vision Turns Rosehip Into Hope, Livelihoods and a Pathway to Ending Child Hunger in Mokhotlong

World Vision Lesotho is empowering families in Mokhotlong to transform locally available rosehip into sustainable businesses, improving livelihoods and helping end child hunger.
Nompumelelo
publication / July 13, 2026

From Rations to Resilience: Helping Refugee Children Thrive in Burundi

As humanitarian funding declines and needs rise in Burundi's Musenyi refugee site, World Vision is helping refugee families build resilience through livelihood cooperatives that improve food security, income, and opportunities for children. These child-focused, community-led solutions are enabling families to move beyond survival, strengthening children's well-being, education, and hope for a more secure future.
Livelihood In Burundi
article / July 9, 2026

Burkina Faso: Child-Friendly Spaces as an Essential Response to Protection and Development Needs

In Burkina Faso, Child-Friendly Spaces provide a safe environment where vulnerable children can find protection, support and hope.
Animation session at the Child Friendly Space with Helene
article / June 15, 2026

Between Flood and Drought: Food Assistance Restores Hope for Families in Guijá

Food assistance funded by the Mozambique Humanitarian Fund is helping around 400 families in Guijá District recover from devastating floods and cope with emerging climate risks, restoring hope, dignity, and food security for vulnerable households like Rosalina’s.
Rosalina Received Food assistance.
press release / July 1, 2026

More than 520 Families Supported as Assistance Continues for Children Affected by the Earthquakes

As rescue efforts continue is some areas, World Vision is moving it's focus to supporting the needs of survivors of back-to-back earthquakes in Venezuela through food and hygiene kits and safe places for children to play.
World Vision staff in Venezuela provide food and hygiene kits to families impacted by back-to-back earthquakes
article / July 9, 2026

Boubacar’s Story — Joy and Hope despite Disability and Food Scarcity in Senegal

In the quiet village of Taif Thiekene in Senegal’s Kaffrine region, seven-year-old Boubacar and his 15-year-old sister Mariama have grown up facing both physical challenges and social barriers.
Boubacar has rediscovered his zest for life
publication / July 9, 2026

Lebanon Response 2026 - Situation Report #14

This situation report provides an overview of the humanitarian impact of the Lebanon emergency response between 2 March and 9 July 2026. It highlights the evolving context following the ceasefire, key humanitarian needs, World Vision Lebanon's response, operational constraints, advocacy priorities, funding progress, and planned actions to support conflict-affected children, displaced families, returnees, and host communities across the country.
girl
publication / July 5, 2026

Humanitarian Emergency Affairs 2025 Annual Report - EAST AFRICA

Despite escalating humanitarian needs and constrained resources, World Vision East Africa continued to deliver life-saving assistance and build resilience across the region. The FY25 Humanitarian and Emergency Affairs (HEA) Report highlights the impact of emergency response efforts in nine countries, reaching 7.5 M people, including 4M children.
Humanitarian Emergency Affairs 2025 Annual Report
press release / June 29, 2026

Joint Press Release: National Dialogue Calls for Stronger Support for Agroecology and Sustainable Food Systems in Cambodia

Around 120 stakeholders from government, civil society, development partners, and farmer groups gathered in Phnom Penh for a national policy dialogue promoting agroecology and farmer-led innovation as key pathways to sustainable and resilient food systems in Cambodia. The event showcased evidence from participatory research and generated policy recommendations to strengthen investment in agroecological transitions, enhance agricultural services, and ensure inclusive participation of women, youth, and Indigenous communities. Participants emphasized the critical role of farmers as innovators and called for stronger collaboration to integrate agroecology into national strategies.
National Dialogue Calls for Stronger Support for Agroecology and Sustainable Food Systems in Cambodia

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