The Improving Food and Nutrition Security and Resilience of Vulnerable Farmers (IFNSR) Project

World Vision Lanka recently launched a project funded by the Australian Government through the Australian NGO Cooperation Programme (ANCP) in collaboration with World Vision Australia to support around 15,000 individuals with aquaculture in Vaharai and Muthur (East Sri Lanka).

On World Refugee Day, World Vision Kenya stands in solidarity with refugees, highlighting the urgent need to honour their stories and uphold their rights amid a growing global displacement crisis.

In Makueni and Kitui counties, where climate change has deepened food insecurity, the Sustainable Food Systems Programme empowers smallholder farmers through climate-smart agriculture, financial inclusion, and value chain development.

This article recounts the field visit of Patrick Saah, Integrated Programme Director of World Vision DRC, to Kwango Province from 8 to 11 July 2025. It highlights key stages of the mission: engagement with local communities, monitoring of ongoing projects (health, education, agriculture, youth empowerment, and savings groups), partner discussions, and identification of operational challenges. Through powerful testimonies and quotes from the Director, the article underscores the impact of World Vision’s interventions on children and families, while emphasising the importance of community dialogue, transparency, and local ownership in building sustainable solutions.

Goat pass-on program promotes food security and income in Kasungu. Families celebrate as World Vision helps them support children's education and livelihoods.

As climate induced disasters get more frequent and intense, proactive and community driven solutions have never been so urgent. Through Anticipatory Action, World Vision has empowered local actors to take preventative measures before disaster strikes.