The Improving Food and Nutrition Security and Resilience of Vulnerable Farmers (IFNSR) Project

World Vision Lanka recently launched a project funded by the Australian Government through the Australian NGO Cooperation Programme (ANCP) in collaboration with World Vision Australia to support around 15,000 individuals with aquaculture in Vaharai and Muthur (East Sri Lanka).

On World Refugee Day, World Vision Kenya stands in solidarity with refugees, highlighting the urgent need to honour their stories and uphold their rights amid a growing global displacement crisis.

In Makueni and Kitui counties, where climate change has deepened food insecurity, the Sustainable Food Systems Programme empowers smallholder farmers through climate-smart agriculture, financial inclusion, and value chain development.

As climate induced disasters get more frequent and intense, proactive and community driven solutions have never been so urgent. Through Anticipatory Action, World Vision has empowered local actors to take preventative measures before disaster strikes.

Felister Charles Mbavani, a mother of six from Makueni County, overcame poverty and debt through World Vision Kenya’s Sustainable Food Systems Programme. With training in financial literacy and support from a Village Saving and Loan Association, she transformed her family's future and found new hope.

Goat pass-on program promotes food security and income in Kasungu. Families celebrate as World Vision helps them support children's education and livelihoods.

In Elgeyo Marakwet, Kenya, Nathan Kipyego’s life took a powerful turn after a beekeeping training supported by World Vision’s CRIFSUP project. Once a casual laborer, he’s now a changemaker transforming his future and uplifting his community.