article / December 19, 2024
DR Congo: More Than 3,000 Pupils Benefit from School Meals to Improve Their School Performance
This article is an illustration of the work World Vision is doing in the education sector by promoting the school canteen approach in the DRC to help children combat the hunger and malnutrition that affects them. Its collaboration with the WFP continues to be a success, with thousands of children receiving nutritious meals, improving their performance and reducing absenteeism.
publication / December 14, 2024
Local Ingredients, Global Impact: The Future of School Meals through Local and Regional Procurement
World Vision presentation at the Global Child Nutrition Forum 2024 in Osaka, Japan
article / December 19, 2024
Sparking Conversations on Food Security: Nutrition Dialogues Promote Reflection Among Children in Angola
Nutrition Dialogues in Angola engage children in discussions on food security, highlighting the importance of school feeding programs and gathering valuable insights.
article / December 10, 2024
New knowledge and Skills Transform Farming Practices, Boost Nutrition for Families
Training on land management, vegetable farming, and child nutrition, complemented by the provision of vegetable seeds is changing the lives of families in Darara village.
publication / September 4, 2024
Better Food, Better Health Project, WV Timor-Leste
World Vision (WV)’s Better Food, Better Health (BFBH) project was a nutrition-sensitive agriculture project aiming to improve nutrition for 31,806 direct beneficiaries in Timor-Leste.
publication / December 18, 2024
East Asia Annual Regional Snapshot 2023
World Vision has been a steadfast presence in East Asia since 1950, operating in Cambodia, China, Lao PDR, Mongolia, Myanmar, North Korea, Thailand, and Viet Nam. Our multisector programmes are tailored to the needs and priorities of local communities. With the support of over 2,200 staff, more than 99% of whom are local, we deliver impactful and sustainable solutions.