Kamo Kukuwa, a dedicated Village Health Assistant and farmer, opted for a vasectomy to support his wife’s health and prioritize nutrition for their family. As part of the BEAN project, he advocates for family planning and sustainable farming, inspiring his community to embrace healthier practices and improve children’s nutrition.

This Child-Led Studies on the Lived Experiences and Perspectives of Children in East Asia is the result of the dedication and hard work of children aged 12-18 years old who are currently engaged with World Vision East Asia through the Young Minds CAMP - a regional leadership development academy.

A petition letter developed by ACVD members from Brazil, Mexico and endorsed by ACVD members from Chile will be shared with young leaders from other G20 countries.

Hunger and climate change in the Pacific – a threat to children’s wellbeing factsheet

The first Child Nutrition Dialogue, organised by World Vision Central African Republic, provided a platform for young voices to advocate for better nutrition. Children participating in the dialogue emphasised the crucial role of parental involvement in ensuring nutritious school meals.

Phiness, 41, recalls the overwhelming worry she felt watching her young son Keegan's health steadily worsen. Despite her efforts to feed him regularly, he appeared weak, underweight, and often fell sick.

This article highlights the Youth Ready approach in the DRC, empowering vulnerable youth to transform their lives and launch income-generating activities.