publication / April 25, 2024
MEER Brussels VIII Policy Brief: spotlight on nutrition, food security and climate change
The Syria crisis recently marked its 13th year, it remains the largest displacement crisis in the world, with over 12 million Syrians forcibly displaced in the region.
article / May 9, 2024
Strengthening Education Amid Climate Disasters in Lesotho
Discover how World Vision with the support of European Union empowers education resilience in Lesotho amidst climate disasters, ensuring no child is left behind
article / April 23, 2024
DR Congo: After years without water, World Vision intervenes to give water to the inhabitants of Ishasha
This article shows the start of water catchment work to provide the community of Ishasha with drinking water. This initiative is being carried out through the CHR. More than 1,900 residents will have access to drinking water after years without it. The project will have a major impact, as it will save children from water-borne diseases.
article / February 8, 2024
A lifeline amidst hardship: School meals keeps kids in school
Faith, 15, looks out over a desolate stretch of drought-stricken land in Bamba, Kenya and reflects on how school meals have improved the lives of children in her community
article / May 6, 2024
Champion In The Fight Against Malnutrition: How Fortified Porridge Saved Augustinho
This is a story about malnutrition recovery in central Mozambique
publication / March 28, 2024
Discover Our 2023 Annual Report
Find out how our work helped improve the wellbeing of children in Sierra Leone during our 2023 financial year.
article / May 13, 2024
Reflection of a father
Like many couples, Mungunshagai and his wife faced challenges and misunderstandings, especially concerning their daughter's education. "Celebrating Families" has shifted their attitudes towards each other and their daughter in a positive direction.
opinion / March 18, 2024
Lessons in Resilience: Insights from School Feeding in Burundi
World Vision World Vision Programme (WFP) Homegrown School Feeding is increasingly the foundation for school meals in Burundi and expands the reach of the programmes from emergency assistance to long-term development. Twenty-four of the schools World Vision partners employ the Homegrown School Feeding model and receive food commodities for school meals exclusively from local farmer cooperatives. World Vision supports these cooperatives with technical assistance, agricultural inputs, and capacity building to promote
publication / May 9, 2024
2023 Global Annual Report, World Vision International
2023 Global Annual Report, World Vision International