press release / February 6, 2025
Syria’s humanitarian crisis, Turkey recovery, two years after the earthquake
Syria’s humanitarian crisis, Turkey recovery, two years after the earthquake
publication / February 13, 2025
Three Years On Report: Ukrainian Children Need Us Now More than Ever
As the Ukraine Crisis Response enters its fourth year, the impact of war continues to devastate the lives of millions, particularly children. Over the past three years, World Vision has reached more than 2 million people, including nearly 1 million children, providing critical support such as education, mental health services, cash assistance, livelihoods, winterisation and protection initiatives. Despite these efforts, the challenges remain immense. Millions of children are still displaced, struggling to access the basic needs every child deserves, and deprived of their rights to safety, education, health and home.
article / February 11, 2025
World Vision in Malawi Donates to Kapanda Secondary School to Enhance Education Outcomes
World Vision eases Kapanda school's resource shortage
article / February 25, 2025
Fleeing Sudan crisis: a mother's desperate journey to find safety in South Sudan.
Follow Bosima, fleeing Sudan with her seven children, as World Vision and others provide critical medical aid and hope amidst their desperate journey to South Sudan.
publication / February 14, 2025
Response Profile: World Vision Ukraine Crisis Response
Profile: Ukraine Crisis Response
publication / January 9, 2025
Country profile FY24
Since the onset of the Syrian crisis in 2011, the World Vision Syria Response (WVSR) has been leading humanitarian and recovery efforts in Syria, Jordan, and Türkiye. This prolonged crisis has resulted in 16.7 million people out of a total population of 23.4 million being in need, marking the highest number since the crisis began in 2011. Children make up 45% of this group, totalling 7.5 million. A staggering 69% of the population lives below the poverty line, with 100,000 children suffering from severe acute malnutrition. Over half of the population,