World Vision surveyed 268 health facilities in low-resource settings in 9 countries to assess delivery of Essential Nutrition Actions to improve maternal and child health and nutrition outcomes.

This advocacy brief presents key findings and evidence-based recommendations to strengthen health systems for delivery of essential nutrition actions.

Lim Kuy Heng, forced to drop out of school after his father's accident, overcame adversity through World Vision's vocational training. He learned motorcycle repair, earning a stable income and supporting his siblings' education, inspiring other youths to pursue meaningful careers and overcome challenges.

This article highlights Uganda's progressive refugee management, which integrates humanitarian aid, development, and peacebuilding through the nexus model.

Nkhondo is a small mountain community in Namibe province, where life in the mountains has not been easy. The drought caused by the El Niño weather phenomenon has damaged the crops and, consequently, the economy of the families, who look to the markets to supplement their diet. The high disproportion in food prices means that families have less and less diversity on the table. When there is something to eat, the quantity is often not enough. Life in Nkhondo requires a lot of resistance and resilience.

This impact report provides an overview of World Vision’s work in the East Africa Region from October 2023 to September 2024.

This brief summarises the main findings from the mid-term review for World Vision’s Regreening Communities in Yumbe District, or ‘Regreening’, project (2021-2027) in Uganda.

Sunischita, a young advocate with World Vision’s ENOUGH campaign urged leaders at the Nutrition for Growth Summit in Paris to listen to the concerns of children and young people and act now to end child hunger and malnutrition.