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Search results: 1 - 10 of 21898
opinion / June 9, 2025

Turning Ideas into Impact: How the Global Nutrition Community Is Acting Now

Andrea Galante writes that from policy halls to local farms, Rome Nutrition Week showed that when nutrition is integrated across sectors, change is possible. And the time for action is now.
publication / June 15, 2025

ENOUGH Sri Lanka: 2024 Baseline Study

ENOUGH Sri Lanka Baseline Study reveals the prevalence and impact of hunger and food insecurity in Sri Lanka, offering critical data for effective prevention and response strategies.
ENOUGH Lanka
publication / June 19, 2025

Supporting Lives in Transition: The Role of Cash and Voucher Assistance in Refugee Well-being and Community Resilience

Three out of four families reported better outcomes for their children, particularly in nutrition, health, and education, with over half of Syrian refugees crediting CVA for enabling continued schooling.
WRD
publication / June 17, 2025

Hunger, Harm, and Hard Choices

World Vision and WFP reveal how funding cuts worsen hunger, education loss, and child protection risks for displaced families in 13 crisis-affected areas.
Ration cuts cover
article / June 3, 2025

How Early Childhood Education Shapes Development in Children with Disabilities

How Early Childhood Education Shapes Development in Children with Disabilities World Vision Myanmar and Education Cannot Wait ECW
ECW ECD project
article / June 12, 2025

The Burden of Clean Water Access on Women Like Susan in Rural Zambia

Susan Musole, age 45, broke down in tears several times as she talked about her family’s need for clean water and how they suffer without it. During the rainy season, this mother of seven and grandmother of three travels 40 minutes round trip to a nearby stream to gather water. During the dry season, her walk extends to two hours one way.
Susan
press release / June 16, 2025

ENOUGH: World Vision steps up nutrition efforts as 2.3 million children face acute malnutrition in South Sudan; welcomes new National Nutrition Policy

A dire humanitarian crisis is unfolding in South Sudan as revealed by the recent analysis of the Integrated Food Security Phase Classification (IPC). The IPC recently released a report that indicate 7.7m people, including 2.3m children under five facing acute malnutrition, with some areas facing famine-level situations. Amidst this bleak situation, the Government of South Sudan passed the first National Nutrition Policy, which offers a ray of light.
opinion / June 10, 2025

School Meals Programmes: Expanding access through innovative financing to accelerate progress towards the SDGs

A joint blog from the SDG2 Advocacy Hub, Global Child Nutrition Foundation, the Sustainable Financing Initiative for School Health and Nutrition, and World Vision
A girl eats a school meal in Cambodia
publication / May 13, 2025

Eco-IMPACT+ Curriculum for Adolescent Engagement in Environmental sustainability and Climate Action

World Vision's Eco-IMPACT+ Curriculum for Adolescent Engagement in Environmental sustainability and Climate Action
ESCA curriculum for adolescents

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