An estimated 343 million people are facing acute levels of food insecurity in 74 countries, across the world1. Out of these, nearly 45 million people are in ‘emergency’ or worse levels of hunger.

Nkhondo is a small mountain community in Namibe province, where life in the mountains has not been easy. The drought caused by the El Niño weather phenomenon has damaged the crops and, consequently, the economy of the families, who look to the markets to supplement their diet. The high disproportion in food prices means that families have less and less diversity on the table. When there is something to eat, the quantity is often not enough. Life in Nkhondo requires a lot of resistance and resilience.

New World Vision report reveals extreme disparities in food affordability as millions remain trapped in hunger.

World Vision report that looks at how long it takes for families around the world to be able to afford basic food supplies.

World Vision Afghanistan provided vital support to over 208,000 people in December and January 2025, delivering health, nutrition, WASH, education, psychosocial support, food security, livelihoods, and cash assistance.

An estimated 14.8 million people in Afghanistan, like Abdul Jabar and his family, will face acute food insecurity in 2025. To combat this crisis, World Vision, in partnership with WFP, is implementing a General Food Assistance (GFA) programme in Ghor and Badghis provinces, providing lifesaving food packages to the most vulnerable families.

Ghida Krisht shares a new perspective from recent research that resilience is as much about the collective as it is about the individual

Salome, a 17-year-old advocate with World Vision’s ENOUGH campaign, urges leaders at the Nutrition for Growth Summit in Paris to urgently transform food systems to end child hunger and malnutrition, with children and young people as the driving force for change.