WV staff talks to a woman holding a baby

Our Priorities

We're aiming to reduce acute food insecurity and improve the resilience of 30 million of the most vulnerable people in 28 countries experiencing growing hunger and the threat of famine.

Our Objectives

Food

Health and Nutrition

Clean Water

Protection

Livelihoods Resilience

Improve access to food for affected households

Increase access to curative and preventive quality emergency health and nutrition services

Improve access to clean water hygiene and sanitation promotion services to mitigate water-borne diseases

Ensure protection for children, women and vulnerable groups, including psychosocial support for girls and women

Improve household resilience to food insecurity and livelihoods-related shocks